Items available in half and full trays

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Delicious, memorable, decadent, yummy goodness, honoring traditions but adding a twist whenever possible is what Katina has mastered and now brings to 

Thea Katina's Greek Bakery.  

Katina started baking before she started going to school.
Her mom showed her how to roll the cookies and add the egg wash to the Koa~lou~ra~kia, (the greek word for cookies).

Her love of baking lead her to make individual cheesecakes
for each guest at her wedding.  In 2009 she volunteered
at her Greek Orthodox Church in Holmdel and took over the organization and baking in 2010.  Here she would tirelessly help bake all the Greek pastries enjoyed by the community in the largest fundraiser of the year for her church.  This brings us to the present where Katina bakes daily for Thea Katina's Greek Bakery 

with her family's support. Her daughter, Despina and her son, Christos join her to learn at her side.  
Once again passing it down to the next generation.

This is how Thea Katina's started and will continue to grow
to include the traditional items we have all come to love
and some great twists on tradition that will bring you back again and again.  Just know that all of Thea Katina's pastries are
"made from scratch with heart"